Coping With COVID: An Outlook on the Future Impact Webinar
When COVID cases increase among the general population, food retailers must remain ever vigilant in maintaining a high level of sanitation, safety, and trust.
Join Dr. David Acheson, former associate commissioner for foods at the FDA and chief medical officer at the USDA Food Safety and Inspection Service, to discuss operational best practices, such as employee wellness screening, as well as potential trajectory of infections, vaccine development, and potential supply chain risks. Register for Wednesday's NGA webinar here.